NON-VEG PICKLESNon-Veg
GONGURA ROYYALA AVAKAYA
₹1050
Gongura Royyala Avakaya or Pachadi) is a highly celebrated coastal Andhra delicacy. It pairs the distinctively sour, tangy punch of red sorrel (gongura) leaves with sweet, succulent prawns. Slow-cooked in cold-pressed oil with a hand-ground blend of fiery regional spices and garlic, it delivers a deeply layered savory experience.
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