Kaaja

₹1700

Kaaja (also spelled Khaja) is an iconic, deeply fried pastry sweet from Andhra Pradesh, India, celebrated for its perfect balance of a crispy exterior and a rich, juicy center. Prepared from a simple dough of all-purpose flour (maida), ghee, and a pinch of baking soda, the pastry is intricately rolled, cut, deep-fried to a golden hue, and immediately steeped in a cardamom-infused sugar syrup. Minimum order starts at 5 kg. Please contact us for bulk inquiries.